"Steamed Red Rice Roll with Fried Shrimps 紅米脆皮蝦腸", Sai Yeung Choi Street South

The plate of "Steamed Red Rice Roll with Fried Shrimps 紅米脆皮蝦腸" was in one Dim-Sum eatery, Sai Yeung Choi Street South, Mong Kok District, Kowloon, Hong Kong.

 

"Chaoshan (潮汕) Steamed Vermicelli Roll 特式潮汕腸粉", Centre Street

The plate of "Chaoshan (潮汕) Steamed Vermicelli Roll 特式潮汕腸粉" was in one Chaoshan (潮汕) cuisine eatery, Centre Street, Sai Ying Pun District, Hong Kong.